Each year we almost always have free run juice (Saignée) from our Cabernet Sauvignon. We bleed off this juice to concentrate the flavors and increase the skin to juice ratio for our Cabernet, and use this juice to create a rarer form of Rose made entirely from Cabernet Sauvignon. Single fermented in stainless steel, this is a fun styled wine, ideal for warm weather best served chilled, and pairs wonderfully at BBQs, but most of all with friends.